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Tomyum Oden
Oden Tom Yam
Thai Oden Tomyam soup with a rich, spicy broth, filled with mini chikuwa, white fishballs, Thai fishcakes, and filament sticks, finished with a garnish of fresh chopped coriander.
Alio Olio Angel Hair Pasta
Spageti Alio Olio
Angel hair aglio olio pasta, lightly tossed with garlic, chili flakes, and black pepper, then finished with a generous sprinkle of fresh chopped coriander for a fragrant and flavorful touch.
Mala Soup Vermicelli
Malatang Sup Mee Kaca
A spicy Szechuan mala soup filled with vermicelli noodles, mini sausages, crabsticks, chicken balls, and dried chilies, topped with fresh coriander.
Korean Tteok-Bokki
Teok-Bokki Ala Korea
Savory and spicy stir-fried chewy rice cakes, tender fish cakes, and sliced cocktail sausages, simmered together in a thick, flavorful gochujang sauce creating a sweet, spicy, and satisfyingly textured meal.
Gado-Gado Quinoa Salad
Quinoa Gado Gado Salad
Quinoa with caramalised tempeh, shreded egg and edamame served with house made Gado-gado sauce.
Fried Bee Hoon
Bee Hoon Goreng
Fried bee hoon with julienned carrots, fuchuk, and cabbage a satisfying one-pan meal featuring thin rice vermicelli noodles. The dish showcases a medley of textures and flavors, with the noodles absorbing the delicious seasoning sauce, an option for Siam style as well.
Kampung Fried Rice / Belacan Fried Rice
Nasi Goreng Kampung / Belacan
Nasi Goreng Kampung is a spicy, rustic, and flavorful fried rice dish popular in Malaysia, fried with carrots, long beans and fried anchovies. Also an option for Belachan Fried Rice.
Creamy Satau Chicken with Rice
Nasi Satay Ayam
Malaysian-style dish, tender, boneless chicken pieces are simmered in a rich and aromatic satay sauce and served over a bed of white rice.The creamy, nutty sauce is made from a blend of roasted peanuts, coconut milk, and a complex mixture of spices, which often includes chili, lemongrass, turmeric, and galangal
Caramalised Tempeh with Rice
Nasi Dengan Tempeh Masak Kicap
Tempeh kicap is a popular Indonesian dish consisting of crispy fried tempeh, a plant-based protein made from fermented soybeans, stir-fried in a rich and sticky sweet soy sauce glaze served with steamed rice.
Rendang Chicken Rice
Nasi Dengan Ayam Rendang
Chicken rendang,a Malaysian and Indonesian dish featuring tender chicken slow-cooked in a rich, dry curry sauce, served alongside steamed white rice or coconut-infused rice.
Curry Chicken Rice
Nasi Dengan Ayam Kari
Malaysian curry boneless chicken is a rich, aromatic dish of tender chicken and potatoes simmered in spiced curry, served with steamed rice and garnished with fried shallots and fresh coriander.
Pad Kra Pao Chicken with Rice
Nasi Pad Kra Pao Ayam
Thai Basil Pad Kra Pao Minced Chicken with Steamed Rice is a fragrant Thai street-food classic featuring spicy stir-fried minced chicken cooked with garlic, chilies, and fresh holy basil, served alongside fluffy white rice for a hearty, aromatic, and satisfying meal.
Ayam Masak Merah with Rice
Nasi Ayam Masak Merah
Malaysian Ayam Masak Merah with minced chicken, carrots, and fresh tomatoes is a rich, mildly spiced tomato-based dish, slow-cooked to bring out deep flavors, and served with steamed rice for a comforting and wholesome meal.
Korean Gochujang Chicken with Rice
Nasi dengan Ayam Masakan 'Ala Korea'
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Chicken Tumeric with Rice
Nasi dengan Ayam Masakan Kunyit
Korean Gochujang sauce with boneless chicken and carrots is a savory-sweet and spicy dish, where tender chicken is stir-fried with vegetables in a rich chili paste, served with steamed rice for a bold and satisfying meal.
Chicken Black Sauce with Rice
Nasi Dengan Ayam Masakan Kicap
Malaysian Ayam Masak Kicap with boneless chicken, julienne carrots, and long beans is a flavorful soy sauce–based stir-fry, combining tender chicken and crisp vegetables, served with steamed rice for a comforting and homey meal.
Kam Heong Chicken with Rice
Nasi Dengan Ayam Masakan 'Kam Heong'
Malaysian Kam Heong with boneless chicken and curry leaves is a fragrant, spicy-stir-fry dish infused with curry leaves, dried shrimp, and aromatic spices, served with steamed rice for a bold and flavorful meal.
Gong Bao Chicken with Rice
Nasi Dengan Ayam Masakan 'Gong Bo'
Chinese Gong Bo with boneless chicken is a classic stir-fry featuring tender chicken tossed in a savory, slightly spicy sauce with peanuts and aromatics, served with steamed rice for a satisfying and well-balanced meal.
Japanese Curry Rice
Nasi Dengan Ayam Masakan Kari 'Ala Jepun'
A comforting Japanese curry dish featuring tender boneless chicken simmered in a rich, mildly spiced curry sauce with soft potatoes, sweet carrots, and crisp long beans. Served over a bed of fluffy white rice, it’s hearty, flavorful, and satisfying in every bite.
Mala Szechuan Chicken with Rice
Nasi Dengan Ayam Masakan 'Ma La'
Szechuan Mala boneless chicken with rice is a bold and fiery Chinese dish featuring tender chunks of chicken cooked in a spicy, numbing Mala sauce made with Sichuan peppercorns and dried chilies.
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